How to Propagate Ivy from Cuttings

Hardy fuchsias are commonly grown in UK gardens, and it’s no surprise – many flower from June to November and need very little care. Native to Central and South America, most hardy fuchsias survive UK winters (RHS hardiness rating H4), although some may still require protection from the harshest weather (RHS hardiness rating H3 or H2). In milder parts of the UK, hardy fuchsias can grow into a shrub up to 3m in height but in colder regions they may be damaged by frost and require cutting back to the base, from where they regrow in spring.

Who would be without a hellebore or two in the dark months of February and early March, when we long for the onset of spring? Their generous, characterful flowers bring colour and hope to the garden when we need it most, and they really don’t need much to keep them happy.

Cherry blossom on show in a west London garden by Sheila Jack

Perhaps the most beautiful of flowering trees, magnolias are adorned with luxurious, flamboyant flowers in spring and summer. These generous blooms are goblet- or saucer-shaped and a handful or more in size.

Autumn at the garden of St Giles House

Strawflower (Xerochrysum bracteatum) is also known as everlasting flower, immortelle and paper daisy. Strawflower plants have an upright habit and branching flower stems topped with many-petalled blooms to 8cm across. Hardy annuals, strawflowers bloom abundantly from summer into autumn, in shades of red, pink, yellow, orange, purple and white. The naturally dry texture of the blooms makes them an excellent choice as cut flowers to use fresh, or in dried arrangements that will last for years. Strawflower grows quickly and easily from seed and lasts for one growing season only.

Castor bean plants are easy to care for, low maintenance, and they grow very quickly.

Here are the easiest Ways to Propagate Christmas Cactus that will help you get it blooming right across the festive season!

There’s nothing quite like coming home to your own slice of paradise, such as a pocket of greenery in the backyard. But transforming a drab garden into an oasis is not everyone’s area of expertise and can be costly if it’s attempted without a little know-how.

Imagine having a constant supply of fresh, aromatic herbs at your fingertips, transforming your culinary creations with just a snip! Sounds tasty? Well, it is! Here are the most amazing Indoor Herbs to Grow from Cuttings for a fresher, more flavorful cooking!

Strawflower (Xerochrysum bracteatum) is also known as everlasting flower, immortelle and paper daisy. Strawflower plants have an upright habit and branching flower stems topped with many-petalled blooms to 8cm across. Hardy annuals, strawflowers bloom abundantly from summer into autumn, in shades of red, pink, yellow, orange, purple and white. The naturally dry texture of the blooms makes them an excellent choice for using as cut flowers to use fresh, or in dried arrangements that will last for years. Strawflower grows quickly and easily from seed and lasts for one growing season only.

Aspen (Populus tremula) is a deciduous, broadleaf tree known for its habit of ‘quaking’ or ‘trembling’ in the slightest breeze. Indeed, its botanical name ‘tremula’ was given due to its trembling habit, and it’s also known as ‘quaking aspen’. Aspen tree leaves have flattened, flexible leaf stalks, which is how they are able to flutter so easily.