27 Types of Mint Varieties to Grow in Garden and Pots
14.10.2023 - 08:39
There are many mint varieties famous for their refreshing taste. These different Types of Mint offer a diverse range of flavors and scents, making them a fascinating subject of exploration. In this article, you will delve into the captivating world of many forms of this amazing herb.
Botanical Name: Mentha spicata
USDA Zones: 4 to 11
Spearmint or Common mint is probably number one when it comes to culinary uses. It has narrow, green leaves with a pleasing scent, milder than peppermint.
Uses: The most common and most used in cooking when it comes to the types of mints. It is also known as Lamb mint because of its special uses in lamb and potato dishes.
Botanical Name: Mentha × piperita
USDA Zones: 5-11
It is a cross of two mints–Watermint and Spearmint. It has a very strong taste, sweet aroma, and cooling, pungent aftertaste,
Uses: It is often used in desserts and teas.
Botanical Name: Mentha suaveolens
USDA Zones: 5-9
This species is also known by various names like Wooly or Pineapple Mint. It has light green round foliage and pale pink flowers that appear from early to mid-summer.
Uses: The fruity aftertaste makes it special. People use it in tea and for garnishing salads.
Botanical Name: Mentha arvensis ‘Banana’
USDA Zones: 5-11
This fruity herb has an aroma that resembles a banana, which attracts bees. Its small lilac-colored flowers bloom throughout the summer.
Uses: You can use it in ice creams, cookies, muffins, and fruit salads.
Botanical Name: Mentha × piperita ‘Chocolate Mint’
USDA Zones: 5a-9a
Chocolate Mint is famous for its minty chocolate-flavored aroma. Its round spear-shaped foliage blooms stunning lavender flowers in summer.
Uses: It goes well in shakes, desserts, and